Features of Canadian Salmon
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Canadi-An-chan
- Less of the typical fishy taste compared to salmon from other countries, our salmon is so delicious that even children can't help but smile and say, 'I love salmon!
- Raised in a stress-free environment.
- Our salmon is fed with care to minimize the typical farmed fish odor.
- It has a high-quality fat content that is not greasy, offering a moist yet firm texture.
- Our fillets are processed with a 'single salt' and 'chilling' method, which extends freshness to approximately twice the normal duration (according to our research).
Features of Sushi Rice (Frozen)
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Shari King
- Using sushi rice, born and raised in Akita Prefecture, and of the Tsubuzoroi variety
- We use rice crafted by a stubborn old man born in Akita, who is dedicated to creating the utmost deliciousness
- We use a seasoned vinegar crafted to complement the characteristics of Tsubuzoroi rice
- After mixing with seasoned vinegar, the rice is rapidly frozen to lock in the flavor.
- Easy! Reproduce the freshly made taste in about 2 minutes and 30 seconds in the microwave (for a 10-pack). Just place your sushi toppings and gently press the sides of the rice to create sushi that tastes like it was made by a professional chef. Recommended for restaurants offering sushi buffets or lunch sushi sets!
Features of Natural Tuna and Other Tuna Products
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Tuna Kama-kun
- With the refreshing umami unique to natural products, it pairs well with any dish.
- Indonesian fishermen line-caught the fish and processed it at a local partner factory on the same day. The fish is then airlifted to Japan (Narita Airport) the same day, ensuring exceptional freshness.
Features of Spot Products and Small Lot Products
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Assorted Fresh Fish
- Featuring products that we can offer at affordable prices
- We package our products in small units and sell them in a format that is easy for small stores to use
- We also offer assorted seasonal market products tailored to the time of year